Glenmorangie

A dram from a bottle of Glenmorangie Milsean.

From Scots Gaelic meaning "sweet things",  Milsean (pronounced "Meel-Shaun") is a deserty flavoured Glenmorangie, matured in Ex-bourbon casks, then further matured in former wine casks. 

Distillery Tasting Notes:

Nose - Perfumed, sweet and spicy with hints of sugar cane, ripe fruits, sherbet lemons and fudge.

Palate - A sweet, luscious candy-like flavour followed by a mix of tart plummy fruit, candied orange peel, cherries, and angelica.

Finish - Long and spicy, but always with a sweetness in the background, with flavours of ginger, brown sugar, sweet tobacco and cake mix.