Arbikie Highland Estate, near Arbroath is a family-owned working farm perched on the east coast of Angus.
The Stirling family have farmed at Arbikie for four generations. All ingredients for the spirits are planted, sown, grown and harvested within an arms-length of the distillery. The distilling team is led by Master Distiller, Kirsty Black. Together with the Stirling brothers she ensures that the history, tradition and provenance of Scottish distilling is part of everything they produce.
Arbikie
Tattie Bogle Vodka
Tattie Bogle Vodka is Scotland’s first potato vodka, and named after the "Tattie Bogles" (the ancient Scots name for potatoe scarecrows) that once stood sentry on our fields.
Arbikie use Maris Piper, King Edward and Cultra potatoes, all grown on the Arbikie family farm. The potatoes are picked at a time to ensure their creamy character stays alive all the way to the bottle, producing a vodka of unrivalled character with a silky, creamy finish.
This is a truly exceptional vodka with an ultra-smooth and velvety taste.
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RegionScotland
Distillery StatusOperational
Size70cl
Delivery Weight2.0 kg
Strength43%